Recipe: Perfect Yellow Squash Kamut sourdough fritters

Yellow Squash Kamut sourdough fritters. Yellow Squash is a staple in many Southern gardens. It's usually pretty easy to grow and rather prolific. That means that there is usually some extra around. It has a unique golden hue, and when combined with conventional wheat bread flour, it makes a pale, open, and airy crumb. You […]

Read More →
Recipe: Appetizing Sourdough Akkawi Manoushe

Sourdough Akkawi Manoushe. Sourdough Akkawi Manoushe A couple of close friends showed me how to make manoushe. I also recently went on a sourdough bakery course. I decided to combine the two. #sourdough. I also recently went on a sourdough bakery course. I decided to combine the two. #sourdough. See great recipes for Sourdough Homemade […]

Read More →
Recipe: Yummy Savory Kamut Sourdough Pancake

Savory Kamut Sourdough Pancake. You can have Savory Kamut Sourdough Pancake using 8 ingredients and 3 steps. Here is how you achieve that. Ingredients of Savory Kamut Sourdough Pancake It’s 1 cup of old sourdough starter. Prepare 1/3 cup of fresh milled kamut flour. Prepare 1/4 cup of filtered water. It’s 1/4 tsp of salt. […]

Read More →
Recipe: Delicious Sourdough Sandwich

Sourdough Sandwich. Our bread, produce and meat products are always fresh! This sourdough bread is easily sliced with a soft crust and moist dense crumb. Sasha's Soft Sourdough Sandwich Bread Recipe: Sasha, our master baker contributor, created this sourdough recipe for her hubby. When you think of sourdough bread, you probably envision a crusty, chewy, […]

Read More →
Recipe: Yummy Asian Yam Spelt sourdough Bread

Asian Yam Spelt sourdough Bread. Great recipe for Asian Yam Spelt sourdough Bread. Asian yam, also called Asian sweet potato, is one of the ingredients I can't live without it. Always ready at hand for making literally everything from bread, porridge, to soup and stew. It can even turn into dehydrated yam strips for the […]

Read More →
How to Prepare Appetizing Vegan Sourdough Starter 🌱 #Breadwood

Vegan Sourdough Starter 🌱 #Breadwood. At this time the levain should be expanded and very bubbly, but not yet starting to fall. The best thing about going vegan? Start with chocolate treats and work your way from there.. See more ideas about Vegan comfort food, Food, Healthy vegan. This cheesy vegan roasted cauliflower will be […]

Read More →
Recipe: Yummy Yellow Squash Kamut sourdough fritters

Yellow Squash Kamut sourdough fritters. You can cook Yellow Squash Kamut sourdough fritters using 9 ingredients and 6 steps. Here is how you cook that. Ingredients of Yellow Squash Kamut sourdough fritters You need 1 cup of discarded sourdough starter. You need 1/4 cup of Kamut flour. Prepare 1/4 cup of water. You need 4 […]

Read More →
How to Prepare Appetizing 100% Oat Bread with Sourdough

100% Oat Bread with Sourdough. A moist, nutty and slightly sweet loaf bread made with only oats! I used sourdough in combination with a bit of yeast. This is great fro breakfast with butter and jam, or I think it would be perfect for mixing in your favorite dried fruits, seeds,. My Honey Oat Sourdough […]

Read More →
Easiest Way to Make Tasty Sourdough Sandwich

Sourdough Sandwich. When you think of sourdough bread, you probably envision a crusty, chewy, artisan-style loaf. The Best Sourdough Sandwich Recipes on Yummly Sourdough Special Sandwich, Sourdough Tuna Salad Sandwiches, Sourdough Reuben Sandwich. A select variety to please your taste …. A delicious, homemade sourdough sandwich bread with five ingredients and no added yeast. Think […]

Read More →
How to Make Perfect Kabocha Squash Kamut/Spelt sourdough bread

Kabocha Squash Kamut/Spelt sourdough bread. You can cook Kabocha Squash Kamut/Spelt sourdough bread using 12 ingredients and 8 steps. Here is how you achieve that. Ingredients of Kabocha Squash Kamut/Spelt sourdough bread You need 1 of kabocha squash, cubed. You need 5 cups of organic kamut, freshly milled. Prepare 5 cups of organic spelt, freshly […]

Read More →