Meal / Dish Types | Ethnic / Global Cuisines | Diets/Eating Plans | Main Ingredient | Holidays/Special Occasions | Equipment | Difficulty / Experience Level | Flavors
Shrimp Antipasto. Combine lemon juice, thyme, sugar, and Dijon in bowl and then slowly whisk in oil. Combine shrimp, cheese, olives, peppers in large bowl. For an easy fuss-free appetizer, set out this antipasto platter of marinated shrimp, bite-size mozzarella cheese balls, vegetables and olives. Try adding cucumber slices, chopped red onion or quartered artichoke […]
Read More →
Antipasto Squares. Browse Our Fast & Easy Appetizers Recipes Collection. Place one unrolled can of crescents on prepared baking sheet and pinch together seams. Layer the ham, provolone cheese, Swiss cheese, salami, pepperoni, and red peppers, on top of the dough. Unroll one can of crescents onto greased baking sheet and pinch seems together. If […]
Read More →
Antipasto Toss. Our Deli Antipasto Toss is so easy to throw together as an appetizer or light lunch. One quick trip to your market is all it takes to turn out an antipasto worthy of an Italian restaurant. The Originators of Quick & Easy Cooking! This combine-and-chill dish can be made ahead and pulled out […]
Read More →
Chicken Antipasto. Browse Our Fast & Easy Appetizers Recipes Collection. Serve this hearty chicken dinner over a plate of hot spaghetti. Add warm focaccia and cooked zucchini slices for dinner with an authentic Italian feel. Serve the chicken with any pan drippings and oregano, if desired. In a small bowl to add olive oil, balsamic […]
Read More →