Fluffy Triple Lemon Pie.

You can have Fluffy Triple Lemon Pie using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Fluffy Triple Lemon Pie

1. It’s 1 box of sugar free lemon jello.
2. You need 1/2 cup of granulated sugar or equivalent of sugar substitute, such as splenda.
3. You need 1 cup of boiling water.
4. You need 8 oz of cream cheese, softened.
5. You need 1 cup of lemon yogurt.
6. Prepare 2 tbsp of lemon juice.
7. You need 12 oz of cool whip, divided.
8. Prepare 1 (9 inch) of graham cracker crust.

Fluffy Triple Lemon Pie step by step

1. Dissolve jello & sugar I boiling water in a small heatproof bowl. Chill for 25 min..
2. Beat cream cheese in a large bowl with an electric mixer set at medium speed until smooth & fluffy. Beat in yogurt & lemon juice until smooth..
3. Add jello mixture & beat at low speed just until blended. Fold in half of the cool whip..
4. Pour filling into crust. Chill until firm, about 45 minutes..
5. Spread remaining cool whip on top of pie. Serve..
6. Can easily change flavors in this pie, by simply changing the flavor of jello & yogurt..