Scrambled eggs, broccoli and tomatoes over pasta. In a skillet over medium heat, scramble eggs until almost done. Return skillet to medium heat, and stir in tomatoes. Pour eggs over broccoli, add S & P to taste and cook until eggs are fluffy and cooked through, stirring occasionally.
Add the broccoli and a small amount of water (just enough to keep the pan moist) and sauté over medium heat, stirring frequently, until bright green. In a small bowl, beat together the eggs and cheese; set aside. The recipe teaches how to cook Scrambled Eggs with Tomatoes, which tastes sour-sweet and is good for Add in tomato chunks when the cooking oil is hot. You can have Scrambled eggs, broccoli and tomatoes over pasta using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Scrambled eggs, broccoli and tomatoes over pasta
- You need 4 oz of Jovial's brown rice spaghetti.
- You need 1 of broccoli.
- It’s 2 of large vine ripen tomatoes.
- Prepare 2 of large eggs, beaten.
- Prepare 2 of garlic cloves, minced.
- You need to taste of Fish sauce.
- It’s 4 Tsp of Olive oil.
Do follow the recipe above to prepare the eggs and tomatoes, because the proportion of the. Healthy Broccoli Scrambled Eggs Recipe Don't miss a recipe! Please subscribe to totikky tikky Youtube Channel. Heat Olive oil in a saute pan over medium heat.
Scrambled eggs, broccoli and tomatoes over pasta instructions
- Bring a large pot of water to a rolling boil. Cook the pasta 2 minutes shy of the package instructions..
- While pasta is cooking, scramble two beaten eggs in olive oil and set aside. In the same wok, sauté minced garlic in olive oil until aromatic and add sliced tomatoes. Keep sauté until red juice come out..
- Add broccoli florets and cook for a few minutes until fully cooked. Season it with fish sauce..
- When pasta is almost done, transfer them into the wok. Add scrambled eggs. Adjust seasoning until desired saltiness. Add a few spoons of pasta water if it gets too dry. Serve immediately!.
Season with salt and pepper and pour dressing over the tomato salad. Scrambled Eggs with Tomatoes. by: azelea. But if you happen to be invited by a Chinese family, you can ask for it. The best type of tomatoes for this dish is sour sweet. It can be served over rice or noodle. —azelea.