Recipe: Yummy 酸甜气炸鲈鱼片 Air-fried Seabass with Sweet & Sour Sauce

酸甜气炸鲈鱼片 Air-fried Seabass with Sweet & Sour Sauce. 这道经典的糖醋鱼片是很多人爱吃的味道,酸酸甜甜的很容易让人胃口大开,外酥里嫩,热吃冷吃都很不错,在年夜饭的餐桌上也一定会大受欢迎。 This classic sweet and sour fish fillet is a favorite taste of many people. How to make Sweet & Sour Fish fillet. Authentic Thai Recipe for Fried Fish with Sweet Chili and Garlic Sauce

酸甜气炸鲈鱼片 Air-fried Seabass with Sweet & Sour Sauce The air fryer is gaining popularity, and for good reason! You can get nice crispy food with a fraction of the oil, and you can cook things without turning on the oven (which is awesome in the summer!). I thought it was time to share my air fryer tofu recipe with you guys! You can cook 酸甜气炸鲈鱼片 Air-fried Seabass with Sweet & Sour Sauce using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of 酸甜气炸鲈鱼片 Air-fried Seabass with Sweet & Sour Sauce

  1. You need of 金目鲈鱼片 Seabass fillet (1).
  2. It’s of 老姜 Old ginger.
  3. You need of 番茄 Tomato (1).
  4. You need of 蒜米 Garlic (1 tablespoon).
  5. Prepare of 番茄酱,酱清,蚝油 Tomato sauce, light soy sauce, oyster sauce.
  6. It’s of 黑醋 dark vinegar.
  7. It’s of 茨粉 tapioca starch.

Crispy, light, and sweet, these air-fried churros are just as tasty as the deep-fried version. The dough is perfectly tender and tastes like a lightly sweetened breadstick, while the cinnamon sugar adds the perfect crunchy texture and sweetness. So does air frying bring us close enough to the ideal to take the plunge? I'd been back and forth with a Philips representative, asking for suggestions From there, I tried another recipe in the Philips recipe booklet: shrimp on lemongrass skewers with sweet potato fries.

酸甜气炸鲈鱼片 Air-fried Seabass with Sweet & Sour Sauce step by step

  1. 老姜切丝,铺在盘上。把鲈鱼片放在姜丝上。撒少许盐。Cut ginger into thin slices and lay on plate. Put seabass fillet on ginger slices. Add a pinch of salt.
  2. 用空气炸锅气炸鱼片15分钟。Air-fry seabass fillet for 15mins.
  3. 老姜切碎,番茄切丁。Cut old ginger into dices, tomato into small cubes.
  4. 混合一汤匙番茄酱,一茶匙酱清,一汤匙黑醋,一汤匙水和一茶匙茨粉 Mix 1 tablespoon of tomato sauce, 1 teaspoon of light soy sauce, 1 tablespoon of dark vinegar, 1 tablespoon of water and 1 teaspoon of tapioca starch.
  5. 热油,炒香蒜米姜茸。加入番茄和准备好的酱料。煮2分钟,酸甜酱备用。Heat the oil, and add in minced garlic and ginger. Add tomato and the prepared sauce. Cook for 2 mins and stand-by the sweet & sour sauce.
  6. 鲈鱼片气炸好后,淋上酸甜酱。 Add the sweet & sour sauce after seabass fillet is done.

The idea is that you're supposed to. Zhi Wo Men Tian Tian De Xiao Mei Man. Deep Fried Air is the second stage in A Cultured Festival. When you hit the base, Squire Rel will appear as the boss with a Kang Roo, a Sir Seal and a One Horn. But together, they work culinary magic.