Recipe: Perfect Chicken Provolonish

Chicken Provolonish. Place chicken breasts on the baking pans and in vortex when time to "add food". See great recipes for Balsamic chicken with provolone too! Chicken Provolonish A spin on Chicken Provolone using pesto instead of basil leaves.

Chicken Provolonish See great recipes for Pan-Fried Chicken Pieces with Mayonnaise too! You can cook Chicken Provolonish using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken Provolonish

  1. You need 1 lb of chicken boneless breasts.
  2. It’s of Pesto-for marinade.
  3. It’s 1/4 cup of lemon juice-marinade.
  4. Prepare of Proscuito- 1 slice per piece of chicken.
  5. Prepare of Provolone-1 slice per piece of chicken.

Chicken Provolonish instructions

  1. Add pesto, lemon juice and chicken to gallon size bag. Marinate for 2-6 hours..
  2. Pull chicken out of refrigerator about 30 before cooking..
  3. Set Vortex on bake 365* for 20-30 minutes depending on size of chicken breasts..
  4. Place chicken breasts on the baking pans and in vortex when time to "add food"..
  5. Flip chicken about every 5 minutes and rotate pans halfway through cook time..
  6. When cooking time is complete and chicken is cooked through pull chicken out of vortex. Set Vortex to Broil 5 minutes. Add a slice of proscuito and provolone cheese to each chicken breast. Place back in Vortex when ready to "add food".
  7. When timer goes off, finished!.