Recipe: Appetizing Hot and Spicy Shrimp

Hot and Spicy Shrimp. This Hunan hot and spicy shrimp recipe is shrimp tossed in a peppery mix then seared in a spicy sauce of chiles, ginger, garlic, and shallots. Wherefore art thou, oh spicy-hot ingredients of China? According to Eileen Yin-Fei Lo, they're particularly common in western China.

Hot and Spicy Shrimp Chinese Hot And Spicy Chicken Sauce Recipes. Spicy Teriyaki Shrimp Stir FryChili Pepper Madness. This hot Butter Sauce can be made a day in advance and refrigerated. You can cook Hot and Spicy Shrimp using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Hot and Spicy Shrimp

  1. It’s 1 cup of shrimp (frozen).
  2. It’s 1/2 teaspoon of Salt.
  3. You need 1/2 teaspoon of Pepper.
  4. You need 1 teaspoon of Garlic powder.
  5. You need 2 teaspoons of Cayenne Pepper.
  6. Prepare 1/4 cup of Frank's Hot Sauce.

Taste for seasoning, adding Salt if necessary. Pat shrimp dry with paper towels and season with salt and pepper. This is a taste test/review of the Nissin Hot & Spicy Ramen Noodle Soup with Shrimp. Move over buffalo wings, this hot & cheesy shrimp dip will have everyone going back for more!

Hot and Spicy Shrimp step by step

  1. Boil shrimp in skillet.
  2. Drain off water and fry shrimp until lightly golden.
  3. Add salt, pepper, garlic powder and cayenne pepper. Continue to fry until golden brown and/or crisp..
  4. Add hot sauce to cover shrimp. Continue to fry to heat hot sauce..
  5. Remove from heat and serve. Can be served plain, over rice or over spaghetti..

This buffalo dip is perfect for super or any party appetizer. Skinnytaste > Egg Free Recipes > Hot and Spicy Buffalo Shrimp Dip. Toss the shrimp in a small bowl with the spice mix to get it coated. Heat a drizzle of oil a large skillet over medium high heat. We seared the shrimp until just barely cooked through, then set them aside until we prepared the sauce—the shrimp finished cooking through in the sauce.