Recipe: Tasty Enchiladas

Enchiladas. We would like to show you a description here but the site won't allow us. Spread a layer of the sauce on the bottom of the dish before inserting the enchiladas to prevent them from sticking. Don't leave more than an inch of the ends of the enchiladas uncovered by sauce because exposed areas will become crispy.

Enchiladas Then pour any remaining sauce on top of the enchiladas and sprinkle on some extra cheese. Bake uncovered until the enchiladas are cooked through and the edges of the tortillas get slightly crispy. Top with remaining enchilada sauce and cheese. You can cook Enchiladas using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Enchiladas

  1. Prepare 1 lb of ground beef.
  2. Prepare 2 Cups of salsa.
  3. You need 3 tsp of taco seasoning.
  4. It’s 2 tsp of seasoning salt.
  5. It’s 1 Cup of water.
  6. You need of Sauce.
  7. Prepare 1 bag of enchilada spice.
  8. Prepare 1 can of tomato soup.
  9. Prepare 1 1/2 cup of water.
  10. You need of Cheese.

Spoon meat, a little grated cheese, a little black olives, and green onions in the center of tortilla. Roll up and place, seam down, in baking pan. Pour extra red sauce over enchiladas. Sprinkle cilantro over enchiladas before serving.

Enchiladas instructions

  1. Mix first 5 ingredients, fry meat until ready.
  2. Fry tortillas in oil.
  3. Fill the tortillas with meat,roll them up.
  4. Mix the sauce cook for 5 minutes.
  5. Spread on the sauce,and cheese.
  6. Bake until the cheese is nice brown.

Get delicious enchiladas recipes including enchilada casserole, chicken enchiladas, cheese enchiladas, beef enchiladas, shrimp enchiladas, and more enchilada recipes. This easy recipe for Tex-Mex cheese enchiladas is a family favorite! Just lightly fry corn tortillas, roll them up with Jack or cheddar cheese, cover with a tomato and green chile sauce, more cheese, and bake. An enchilada (/ ˌ ɛ n tʃ ɪ ˈ l ɑː d ə /, Spanish: [entʃiˈlaða]) is a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables or combinations.