Recipe: Delicious dill pickle rice

dill pickle rice.

dill pickle rice You can have dill pickle rice using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of dill pickle rice

  1. You need 3 large of kosher dill pickles, I used Valsic.
  2. Prepare 1 cup of rice.
  3. It’s 29 oz of broth vegetable or chicken.
  4. You need 1/4 cup of pickle juice.
  5. It’s 1 tbsp of ground turmeric powder.
  6. You need 1 tbsp of ground cumin powder.
  7. Prepare 3 small of carrots julienned.
  8. Prepare 1 large of onion sliced julienned.
  9. It’s 1/2 tsp of salt.
  10. Prepare 1/4 cup of sunflower oil.

dill pickle rice step by step

  1. Heat oil in the pot.
  2. Add rice let fry stirring constantly.
  3. Add onion.
  4. Add broth let boil.
  5. Add spices.
  6. Add carrots onions.
  7. Slice your pickles in half then slice your halves into quarters then chop them other way into quarters.
  8. Add pickle juice cover stirring occasionally when liquid is almost gone cover remove from hear cover let sit 15 minutes serve enjoy.