Roasted red pepper hummus. Easy roasted red pepper hummus recipe with sweet red bell peppers, chickpeas, garlic, and tahini. This recipe is simple to make and makes hummus that's so much better than Jump to the full Roasted Red Pepper Hummus Recipe or watch our quick recipe video showing you how to make it. This easy roasted red pepper hummus is creamy, smoky, sweet, with just enough spicy kick!
Hummus made with roasted red bell peppers, tahini and spices. This hummus is creamy, smoky, slightly sweet and spicy, garlicky goodness! We make a lot of hummus in my home, and this Roasted Red Pepper Hummus is one of our favorite variations. You can cook Roasted red pepper hummus using 4 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Roasted red pepper hummus
- Prepare 1 can of chickpeas.
- Prepare 1/4 cup of lime juice.
- You need 1/2 cup of roasted red peppers.
- You need 1 tbsp of olive oil.
In an electric food processor, combine garlic, garbanzo beans, tahini, and lemon juice. Process until the mixture is smooth. Making red pepper hummus in the Vitamix is easy and it tastes so good! We blended our classic hummus with roasted red peppers for a bold flavor that will have you dipping everything in sight.
Roasted red pepper hummus step by step
- Put all ingredients in the blender.
- Blend and enjoy!.
Red bell peppers roasted to perfection give Sabra Roasted Red Pepper Hummus To Go a sweet, smoky flavor with just the right amount of zip. I love hummus – but I hate paying for it at the store because I know how cheap the actual ingredients are, so I started to make it myself! I never have tahini on hand, so I do without. Makes the perfect snack at work along with some carrots, sugar snap peas, and cucumbers! I never measure the spices, so.