Recipe: Tasty Toaster Oven Chicken w/ Pan-Dripping Gravy

Toaster Oven Chicken w/ Pan-Dripping Gravy. In a small baking dish that fits your toaster oven, add oil. Toss chicken, both sides in oil. Skin side up in pan, sprinkle with salt and pepper (I used blackening seasoning).

Toaster Oven Chicken w/ Pan-Dripping Gravy See great recipes for Oven Toaster Bread, Oven Toaster Butter Muffins too! Toaster Oven Chicken w/ Pan-Dripping Gravy. In skillet or roasting pan, add flour to drippings; blend well. You can cook Toaster Oven Chicken w/ Pan-Dripping Gravy using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Toaster Oven Chicken w/ Pan-Dripping Gravy

  1. Prepare 2 lbs of chicken pieces.
  2. You need 2-3 tbs of flour.
  3. It’s 1/4 cup of water.
  4. It’s of vegetable oil.
  5. You need of salt&pepper.

One trick to making gravy is making sure that the chicken (or turkey) drippings don't burn on the bottom of the pan. Pat chicken thighs dry with paper towel and season all over with salt and pepper. In a medium bowl stir together butter, garlic, lemon zest, and thyme. Pull off excess fat around cavities of chickens and discard, then rinse chickens and pat dry.

Toaster Oven Chicken w/ Pan-Dripping Gravy step by step

  1. In a small baking dish that fits your toaster oven, add oil. Toss chicken, both sides in oil. Skin side up in pan, sprinkle with salt and pepper (I used blackening seasoning).
  2. Cook on 375 – 400°f 1 hour.
  3. Remove chicken from pan..
  4. Whisk in flour, water, salt & pepper to taste. Put gravy back in oven for 15 mins..
  5. Stir and serve..

Add chicken, a few pieces at a time, and shake to coat. Remove chicken to paper towels and keep warm. Pour fat from drippings into a bowl and reserve. Whisk flour into remaining drippings left in pan; mixture will seem dry. Accessories include frying basket,rotisserie fork,baking tray,grill,crumb tray,rotisserie fork handle.