Seasoned Oven Baked Fries. Cut each potato lengthwise into thirds; cut each portion into thirds. In a large resealable plastic bag, combine the butter, oil and seasoned salt. Place in a single layer on a greased baking sheet.
I used both sweet potatoes and russet, and they're doused in plenty of smoky seasoning. They're like the thick-cut fries you get in a restaurant, but they're baked rather than fried, so you can eat more. In a large bowl, combine cut potatoes and grapeseed oil. You can have Seasoned Oven Baked Fries using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Seasoned Oven Baked Fries
- You need of Potatoes (cut in to 8 wedges each).
- Prepare of Oil.
- Prepare of Italian seasoning.
- It’s of Parmesan cheese.
- It’s of Garlic powder.
- Prepare of Red pepper flakes.
- It’s of Salt&pepper.
Add rosemary, thyme, garlic and Big Daddy Seasoning. Prepare the cajun blend by combining all spices in a bowl, set aside. How to Make Your Fries Crispy Again. Easy oven-baked fries that will make you never want to eat the frozen variety again!
Seasoned Oven Baked Fries instructions
- Add wedges of potatoes to a sheet pan..
- Drizzle with oil..
- Sprinkle to liking with seasonings, toss to evenly coat..
- Bake 450-475° for 20 – 45 minutes. Flipping half way through..
These seasoned fries are baked, not fried. Flavored with garlic and onion powder, paprika, and Italian seasoning, these oven fries are impossible to resist! In a large shallow dish, combine the butter, oil and seasoned salt. Healthier oven baked fries made from scratch. These fries are properly seasoned, then baked in the oven until crispy from the outside, and soft and fluffy from the inside.