How to Make Tasty Salty pork mince and Spinach soup

Salty pork mince and Spinach soup. This pork meatball spinach soup is one of my favorites! It's light with the sweet taste of spinach. I have tried that and the meatballs were so dry and rough.

Salty pork mince and Spinach soup Video shot by Colvin Jason Exconde.. Pork And Spinach Recipes on Yummly Pork Meatball Spinach Soup is a simple dish of pork meatballs cooked in a chicken broth with spinach and glass noodles. You can cook Salty pork mince and Spinach soup using 7 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Salty pork mince and Spinach soup

  1. Prepare 200 g of lean pork mince.
  2. Prepare 1 of onion.
  3. You need 1 bunch of spinach.
  4. You need of Salt.
  5. Prepare of Dashi stock.
  6. You need of Sugar.
  7. It’s of Fish sauce.

In the Chinese cuisine, soup is essential, in most if not every dinner, soup should be present and usually the Chinese believe that soups are packed with many health. Pour these eggs into the soup like a stream and with the help of a fork keep moving it around in the soup so that the egg strands are No substitute for spinach. Instead of chicken mince , pork mince is a good option. Cook's Notes for Pork Dumpling and Spinach Soup.

Salty pork mince and Spinach soup instructions

  1. Peal and chop onion into small cubes..
  2. Heat oil on frying pan at high temperature..
  3. Throw the onion in and stir until its colour turns clear..
  4. Throw in the mince, save 1 tsp for the soup..
  5. Add 1/2 tsp salt and 1/4 tsp sugar. Lower the temperature to medium high. Stir until meat turns brown..
  6. Add 1 tbsp of fish sauce, stir well and remove from heat..
  7. Wash spinach and roughly chop..
  8. Boil a pot of water at high temperature. Add salt and dashi stock to taste. Add 1 tbsp of mince into the soup and let boil..
  9. Once water is boiled, throw spinach in. Wait for soup to be boiled again and remove the pot from heat..
  10. Serve with rice..

When I made this soup, the only peppers I had on hand were the little red Thai peppers. They were perfect for spicing up this soup, but you can't use a lot of them. One is probably enough for most. Spinach and Pork Mince – Free download as PDF File (.pdf), Text File (.txt) or read online for free. cooking. Stir in the pearl barley and spinach and cook for a couple of minutes.