Recipe: Appetizing Annie Hall's Butter Cookies

Annie Hall's Butter Cookies.

Annie Hall's Butter Cookies You can have Annie Hall's Butter Cookies using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Annie Hall's Butter Cookies

  1. Prepare 2 cups of butter, softened.
  2. Prepare 1 1/2 cups of sugar.
  3. You need 4 of egg yolks.
  4. It’s 2 tsp of vanilla.
  5. You need 4 1/2 cups of white flour.
  6. It’s 1/2 tsp of salt.

Annie Hall's Butter Cookies instructions

  1. Preheat oven to 350º.
  2. With an electric mixer, cream together the sugar and butter until the mixture is all the same consistency. Add the vanilla and one egg yolk at a time until all combined..
  3. Sift flour and salt together, and beat into butter/sugar mixture until well-mixed. Divide dough in to two discs with wax or parchment paper in between.
  4. Chill dough for 30 minutes before rolling out.
  5. Roll out cookies to roughly 1/4 inch and cut with cookie cutters.
  6. Place cut-out cookies on a baking sheet lined with parchment paper and bake for about 10-12 minutes – but DO NOT brown.
  7. Remove cookies from baking sheet and cool on a baking rack. Decorate with cream cheese frosting!.