How to Cook Appetizing 30 MINUTE SHEPHERD'S

30 MINUTE SHEPHERD'S. Drain potatoes and pour them into a bowl. The ultimate in comfort food, this Shepherd's Pie is also a hit with kids. Drain potatoes and pour them into a bowl.

Add chopped carrot and onion to the meat. Be the first to rate & review! Drain potatoes and pour them into a bowl. You can cook 30 MINUTE SHEPHERD'S using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of 30 MINUTE SHEPHERD'S

  1. You need of BEEF MIXTURE.
  2. Prepare 2 lb of GROUND BEFF.
  3. You need 1 of ONION CHOPPED.
  4. Prepare 1 tbsp of OLIVE OIL.
  5. It’s 1 of CARROT.
  6. Prepare of MASHED POTATOES.
  7. Prepare 2 lb of POTATOES MASHED.
  8. You need of GRAVY MIXTURE.
  9. It’s 2 tbsp of butter.
  10. It’s 2 tbsp of FLOUR.
  11. You need 1 cup of BEEF STOCK.
  12. It’s 2 tsp of WORCETERSHIRE.
  13. It’s 1/2 cup of FROZEN PEAS.

Combine sour cream, egg yolk, and chicken or vegetable broth. We call it Shepherd's Pie but I know many call it cottage pie. It's one of the staple dishes in our home that my mom would make all the time when I was a kid. Update: This post was updated in.

30 MINUTE SHEPHERD'S step by step

  1. BOIL POTATOES AND MASH THEM.
  2. ADD OIL TO HOT PAN WITH BEEF. SEASON MEAT WITH SALT AND PEPPER. BROWN AND CRUMBLE MEAT FOR 3 TO 4 MINUTES. ADD CHOPPED CARROT AND ONION TO MEAT. COOK VEGGIES WITH MEAT 5 MINUTES, STIRRING FREQUENTLY..
  3. IN SMALL SKILLET OVER MED HEAT COOK BUTTER AND FLOUR TOGETHER 2 MINUTES. WHISK IN BROTH AND WORC SAUCE. THICKEN GRAVY 1 MINUTE. ADD GRAVY TO MEAT AND VEGGIES. STIR IN PEAS.
  4. PREHEAT BROILER TO HIGH. FILL A SMALL RECTANGULAR CASSEROLE WITH MEAT AND VEGGIES MIXTURE. SPOON POTATOES OVER MEAT EVENLY..

Be the first to write a review. My husband is a Midwestern meat-and-potatoes-loving man, so when it's comfort food season, you better believe shepherd's pie is on my must-cook. Drain potatoes and pour them into a bowl. Add the potatoes and cauliflower to a food processor along with salt, and process until light and fluffy. Whisk in broth and Worcestershire sauce.