How to Prepare Yummy Mexican-Style Cheese Dip (Not your Tia’s pimento cheese)

Mexican-Style Cheese Dip (Not your Tia’s pimento cheese). See great recipes for Mexican-Style Cheese Dip (Not your Tia's pimento cheese) too! See great recipes for Mexican-Style Cheese Dip (Not your Tia's pimento cheese) too! Great recipe for Mexican-Style Cheese Dip (Not your Tia's pimento cheese).

Mexican-Style Cheese Dip (Not your Tia’s pimento cheese) See great recipes for Mexican-Style Cheese Dip (Not your Tia's pimento cheese) too! Mexican-Style Cheese Dip (Not your Tia's pimento cheese) Not your usual pimento cheese dip.at all. (But it's inspired by it.) I love everything Mexican and have just about every Mexican herb, spice and pepper in existence. Traditional Southern pimento cheese is taken to a new level with the addition of flavorful whole-grain mustard and ¡Sabor! by Texas Pete Mexican-Style Hot Sauce. You can cook Mexican-Style Cheese Dip (Not your Tia’s pimento cheese) using 9 ingredients and 2 steps. Here is how you cook it.

Ingredients of Mexican-Style Cheese Dip (Not your Tia’s pimento cheese)

  1. Prepare 4 oz of cream cheese spread (or softened…but NOT whipped).
  2. Prepare 2 oz of mayo.
  3. You need 1/3 cup of cotija cheese.
  4. It’s 4 tbs of red bell pepper, finely diced.
  5. It’s 3 tbs of Jalapeno, finely diced (only seed it if you want less spice).
  6. It’s 2 tsp of green or spring onion, finely diced.
  7. Prepare 1 tsp of minced garlic.
  8. You need 1 tsp of salt.
  9. You need 1/2 tsp of crushed dried habanero (optional depending on your heat tolerance).

Ingredients: ½ C mayo ¼ C. Old time pimento cheese spread uses sharp cheddar for maximum flavor. Get a recipe for old time pimento cheese spread with help from an experienced culinary professional in this free video clip. Cook bacon in a large deep skillet or sauté pan over medium heat until crisp.

Mexican-Style Cheese Dip (Not your Tia’s pimento cheese) instructions

  1. Place all ingredients in a mixing bowl and stir to combine..
  2. Place in air-tight container and refrigerate for at least 30-45 mins before serving. ENJOY!.

Transfer to paper towel and crumble. In medium bowl, stir together bacon, mayonnaise, cream cheese, pimentos, jalapeño peppers, scallions and. Hot Cheese & Pimento Dip – A delicious Southern style cheesy dip which is baked. Serve this spicy, hot dip straight from the pan with McCoy's Muchos Tortilla Snacks. with McCoy's Muchos Tortilla Snacks. I love a good dip, or spread, especially when served with crisps or chips as they call them across the pond.