Fajita Salad. Steak Fajita Salad. this link is to an external site that may or may not meet accessibility guidelines. This recipe came from Texas, which is famous for its Mexican food. Chicken Fajita Salad Recipe photo by Taste of Home.
This fajita salad is one of those recipes that makes for the best leftovers! This salad is packed with flavorful chicken, veggies and green. Healthy restaurant style steak fajita salad, made at home with your choice of beef or chicken and lots of A lot of my favorite meals have a Mexican theme, and this steak fajita salad is one of my all-time. You can have Fajita Salad using 12 ingredients and 1 steps. Here is how you cook it.
Ingredients of Fajita Salad
- It’s 1 of grilled chicken breast sliced.
- Prepare 1 of beef fajita sliced.
- It’s of Iceberg lettuce.
- It’s of Shredded carrots.
- It’s 1 of tomato.
- It’s 3 slices of avocado.
- You need of Hand full of coleslaw.
- It’s of Sliced lime.
- Prepare of Cilantro.
- Prepare of Shredded cheese.
- You need to taste of Salt.
- It’s to taste of Paper.
This fajita salad recipe is super easy, and super fast, and you can (and should) be shoveling it into your mouth in just thirty minutes. Try this Fajita Chicken Salad from Delish.com for your next summer party! This Chicken Fajita Salad captures all the taste of fajitas without the nightshades, corn, or flour! It's a great option for paleo 'Tex-Mex' on The Myers Way® or any grain-free diet.
Fajita Salad step by step
- Place all the ingredients on a plate and squeeze line all over salad. Enjoy!.
Chili powder and lime juice put the fajita in this quick and easy chicken salad for four. Also, instead of grilling the quartered peppers cut them into thin strips before adding to the salad as is. Chicken fajita salad loaded with sauteed bell peppers and onions, avocado, juicy chicken, and crunchy lettuce all drizzled with a flavorful cilantro lime dressing. Learn how to make Chicken fajita salad & see the Smartpoints value of this great recipe. To keep the salad greens fresh and crisp, divide the different components of the dish into separate containers.