Cookies and Cream Pudding.
You can cook Cookies and Cream Pudding using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Cookies and Cream Pudding
- It’s of french bread, cubed.
- You need of whole eggs.
- You need of condensed milk.
- You need of whole milk.
- You need of butter.
- Prepare of vanilla extract.
- It’s of crushed cookies and cream.
Cookies and Cream Pudding step by step
- Heat oven to 350 F..
- PLace bread cubes in buttered baking pan. Mix together eggs, sweetened condensed milk, whole milk, butter, vanilla and crushed cookies and cream..
- Pour evenly over bread, moistening completely. BAKE 40 minutes or until knife inserted in center comes out clean..
- Serve and enjoy!.