How to Prepare Perfect Matcha chocolate for Valentine's Day 2019

Matcha chocolate for Valentine's Day 2019.

Matcha chocolate for Valentine's Day 2019 You can have Matcha chocolate for Valentine's Day 2019 using 5 ingredients and 9 steps. Here is how you cook it.

Ingredients of Matcha chocolate for Valentine's Day 2019

  1. It’s 100 g of White Chocolate (Nestle Postres).
  2. You need 8 g of Premium Matcha (powdered green tea for cooking).
  3. Prepare 10 g of Genmai (toasted brown rice).
  4. Prepare 1 pinch of salt.
  5. It’s of (1 heart silicone mold).

Matcha chocolate for Valentine's Day 2019 instructions

  1. Heat white chocolate (previously cut) in the microwave..
  2. Once the chocolate melts, add Matcha powder and mix it well..
  3. Pour half quantity into the mold (height should be half of total)..
  4. Drop the mold on the table from 10 centimeters high a few times so that the surface is horizontally uniform..
  5. Add salt and Genmai to the rest of matcha chocolate and mix well..
  6. Pour the chocolate with Genmai into the mold (now the height is 100%)..
  7. Drop the mold on the table from 10 centimeters high a few times so that the surface is horizontally uniform..
  8. Cool it in the refrigerator for more than 1 hour..
  9. (We used the following products)..