Recipe: Perfect Paksiw Fish

Paksiw Fish.

Paksiw Fish You can cook Paksiw Fish using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Paksiw Fish

  1. Prepare Half of kg small fish.
  2. You need 3 pcs of Tomatoe.
  3. Prepare of Spring onion.
  4. Prepare 4 tbsp of Vinegar.
  5. Prepare of Salt.
  6. You need of Cooking oil.
  7. Prepare of Ginger.
  8. You need of Garlic.
  9. It’s of Black pepper.

Paksiw Fish instructions

  1. Wash properly the fish, remove inwards..
  2. Take a pot, place some ginger garlic and spring onion stalks at the bottom. Carefully arrange the fish.
  3. After putting fish, slice tomato and put on top together with garlic, onion and spring onion, black pepper.
  4. Pour vinegar, cooking oil, black pepper. Cover and simmer until the fish done..