How to Prepare Appetizing Broccoli spinach saag

Broccoli spinach saag. Are you getting a little tired of steamed broccoli? You may want to try this attractive broccoli-spinach combo salad from Edna Hoffman of Hebron. The Best Broccoli Spinach Salad Recipes on Yummly

Broccoli spinach saag Follow me on Instagram: @positivecuisine Follow me on. A greener version of the classic Caprese, this salad is just as delicious with the added nutrients of spinach! Roasted Broccoli Quinoa Salad-quinoa with roasted broccoli, spinach, pistachios, green onion, lemon, and feta cheese. You can have Broccoli spinach saag using 19 ingredients and 8 steps. Here is how you cook that.

Ingredients of Broccoli spinach saag

  1. Prepare 4 bunches of saag leaves.
  2. You need 3 bunches of broccoli.
  3. You need 1 package of spinach.
  4. Prepare of Coriander leaves optional.
  5. It’s leaves of Holi basil few.
  6. Prepare 2 tablespoons of ginger garlic grated.
  7. Prepare 1 of green chili.
  8. It’s 1 of small piece of jaggery.
  9. It’s 1 tablespoon of chaat masala.
  10. It’s 1 tablespoon of red chilli powder.
  11. You need 1 tablespoon of coriander powder.
  12. Prepare 1 tablespoon of cumin powder.
  13. You need 1 tablespoon of garam masala.
  14. You need Half of tablespoon black pepper powder.
  15. It’s Pinch of hing or ASAFETIDA optional.
  16. Prepare 2 tablespoon of salt.
  17. It’s 1 of big white onion chopped.
  18. It’s 2 of tomatoes chopped.
  19. It’s 3 tablespoon of makki ka atta(yellow cornflour or besan(gram flour).

This healthy salad is great as a side dish or main dish. Dips, Dressings, and Sauces · Salads. Apple Cranberry Spinach Salad with Broccoli As always salad measurements are just a guideline, dive into that crisper and use up. Make a micro-salad by using a food processor to chop the salad ingredients into small pieces.

Broccoli spinach saag instructions

  1. Use a cooker to boil the leaves.add two glass water estimated.add saag,broccoli and spinach and coriander leaves.
  2. Add always salt and hing to make more flavorful,nutritious and greener.
  3. Now have wait for atleast 4 to 5 whistles.
  4. Now in another pan put some desi ghee and add chopped onion. Roast it make brown and add tomatoes with all the spices together.
  5. Stir the tendering masala until it spreads oil all around.
  6. Now open the cooker and add makki ka atta.now blend it and simmer it for 9 to 10 minutes.
  7. Now add masala tadka in boiled mixture and again simmer for 9 to 10 minutes.
  8. Healthy nutritious broccoli saag is ready.

Cover platter with combined spinach and broccoli slaw. with Spinach Salad. Member Recipes for Salad Broccoli Spinach Artichokes. A creamy sweet & sour saladSubmitted by: FUNIGRL. Apple vinegar, broccoli, crushed chili peppers, garlic, olive oil, salt, sugar, vinegar. This healthy Broccoli Salad is crunchy, fresh, and full of flavor!