Valentines day special fondant red rose cake topper.
You can cook Valentines day special fondant red rose cake topper using 5 ingredients and 12 steps. Here is how you cook that.
Ingredients of Valentines day special fondant red rose cake topper
- You need of Fondant, 150 grm.
- You need drops of Red food colour, few.
- You need drops of Green food colour, few.
- Prepare of Soft wire, 12 inch (1 pice).
- You need of Powder sugar, for dust.
Valentines day special fondant red rose cake topper instructions
- First divide the fondant in three parts and add colour. Shown as in picture (light and dark green shade).
- Now roll dark green fondant..
- Then apply some water and cover the soft wire and make rose brunch..
- Shown as in picture..
- Now make center part of rose with red fondant. Then make hole. Shown as in picture..
- Now apply some water and set on rose branch..
- Then roll the red fondant and cutt pettels with round cookie cutter..
- Now apply some water on central part of rose and set pettels. Shown as in picture..
- When all pettels are set. Shape the pettels with hands..
- Now make leaves..
- Apply some water and set leaves. Shown as in picture..
- Valentines day special fondant red rose cake topper is ready..