Recipe: Appetizing Vegan Thai Peanut Tofu Stir Fry

Vegan Thai Peanut Tofu Stir Fry.

Vegan Thai Peanut Tofu Stir Fry You can cook Vegan Thai Peanut Tofu Stir Fry using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Vegan Thai Peanut Tofu Stir Fry

  1. It’s 2 tbsp of coconut oil.
  2. Prepare 2 of green onion, sliced thin.
  3. It’s 4 clove of garlic, minced.
  4. You need 2 of mushrooms, sliced.
  5. Prepare 4 of sundried tomatoes, chopped.
  6. You need 1 bunch of fresh basil leaves.
  7. You need 1/4 cup of coconut flakes.
  8. It’s 1/4 cup of cashews.
  9. It’s 1 packages of firm tofu.
  10. It’s of Mr. Spice Organic Thai Peanut Sauce.
  11. Prepare 1 tbsp of yellow or red curry.
  12. Prepare of water.

Vegan Thai Peanut Tofu Stir Fry instructions

  1. Heat coconut oil in a large pan, and sautee the green onion, garlic, mushrooms, sundried tomatoes..
  2. After a couple minutes add basil, coconut flakes, and cashews..
  3. Add tofu, sauce, a bit of water, and curry and let simmer until flavours are fully absorbed by the tofu..