No Bread Keto Breakfast Sandwich. Just made this using bacon (as I didn't have ham on hand) and a little spinach. When I first started Keto/Low Carb I needed an easy remedy for my breakfast sandwich obsession, so I wondered what it would be like if I kind of inverted the sandwich to use sausage patties as bread. A lot of keto breakfast sandwiches that I have seen just place the egg on the outside…but I need something I.
The Low Carb Breakfast Sandwich is a fickle and often times elusive beast. It's a shame too, because prior to starting keto, I was an expert on breakfast sandwich engineering (self-proclaimed, but my friends will vouch for this!). For more keto recipes, check out our favorite keto chicken recipes, keto fat bombs, or our Keto for Carb Lovers cookbook. You can have No Bread Keto Breakfast Sandwich using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of No Bread Keto Breakfast Sandwich
- It’s 4 of Eggs.
- Prepare 1 Oz of Deli Meat.
- It’s 2 oz of cheddar cheese.
- Prepare of Salt and pepper.
Toast this keto bread with butter, sandwiches, bread crumbs, bruschetta – without worrying about packing on the carbs, or spending all afternoon in the kitchen like some keto recipes! In a small bowl beat eggs, heavy cream, and red pepper flakes together. Season generously with salt and pepper. In a nonstick skillet over medium heat, melt butter.
No Bread Keto Breakfast Sandwich step by step
- Prepare eggs Over Easy.
- Use eggs as “buns” for the sandwich.
- Add cheese.
Learn how to order low carb McDonald's breakfast like an expert. Get updated calorie and net carb counts for McDonald's low carb breakfast entrees. This Keto Avocado Cheddar Breakfast Sandwich is made with a no-carb cloud bread, one of my favorites for sandwiches. It's a favorite because cloud bread is light and fluffy and allows the filling to take all the attention instead of being dense and heavy like some other keto bread loaves. I have been playing around with making cheese crisps, and I decided to try to create a breakfast sandwich using the crisps as my "bread".