Moong dal chilla. Moong dal chilla can be made with both split & husked moong or whole moong. In this recipe I have used yellow mung lentils. Serve moong dal chilla with green chutney or tomato ketchup. other flours and cereals. moong dal chilla is one variation recipe which can be made for breakfast and finally, do visit my other breakfast recipes collection with this post of moong dal chilla recipe. it.
For preparing the moong dal chilla, pick and clean the green moong dal. Moong dal ground into a smooth batter along with onions and spices is pan-fried and filled with crumbled cottage cheese. Moong Dal Chilla – is a nutrition packed yummy savoury Indian pancakes or crepes made with Palak Moong dal ka chilla is one of the easiest breakfast recipes to make. You can have Moong dal chilla using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Moong dal chilla
- Prepare of Moong dal.
- Prepare of Carrot.
- It’s of Capsicum.
- It’s of Oninon.
- You need of Water half cup.
- Prepare of Salt.
- You need 1 spoon of Ginger garlic past.
- It’s 1 spoon of Red chily.
Moong dal chilla/cheela with stuffing, how to make moong dal chilla crispy, easy moong dal chilla recipe. Moong dal chilla recipe- easy and quick north Indian breakfast recipe made with whole green gram or moong dal. Moong dal cheela is especially an excellent dish for kids lunchbox also. Moong Dal Chilla recipe is one of popular street food of North-India.
Moong dal chilla step by step
- Mong dal sock kar na he 2/3 hr fir use blander me grinde kr na he uske baad use. Bowl me nikal kr us me sab vegis chopped kr k dalna he..
- Fir usme salt red chilly powder nd jinger galric past dal na che quantity k according one spoon thda pani half cup normal consistency rakh na he na zyda paani na zyda sukha.
- Fir use pan pr oli dal kr fry kr na he n chanty ya tometo catcup se serv krna he..
Moong Dal Chilla is one of our favorite vegetarian Indian recipes. It is so simple to make and yet so delicious. With the addition of potato or paneer stuffing, it turns into a fulfilling breakfast meal. I make these Moong Dal Chillas pretty often. These Chillas / Crepes are packed with the goodness of Moong.