Recipe: Delicious Italian Sausage And Peppers With Rice

Italian Sausage And Peppers With Rice.

Italian Sausage And Peppers With Rice You can cook Italian Sausage And Peppers With Rice using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Italian Sausage And Peppers With Rice

  1. You need 1 lb of Sweet or hot Italian Sausage, removed from casing and crumbled.
  2. Prepare 2 tbsp of Olive oil.
  3. Prepare 3 clove of Garlic, finely chopped.
  4. You need 2 of Bell peppers, cut into two inch pieces.
  5. Prepare 1 of Sweet onion, chopped.
  6. Prepare 2 of Beef bouillon cubes.
  7. Prepare 1 cup of White rice, dry (not instant). I use Uncle Ben's Original.
  8. It’s 2 cup of Water.
  9. You need 1 tsp of Sage.
  10. You need 1 of Salt and pepper.

Italian Sausage And Peppers With Rice instructions

  1. Sauté olive oil and garlic in a pan on med/high heat until garlic starts to brown..
  2. Add sausage and sauté until it is no longer pink. Flavor with salt, pepper and sage..
  3. Add peppers and onions and continue sautéing until vegetables are tender (about 6 minutes)..
  4. Add 2 bouillon cubes. Once they soften (about 2 minutes), crush them up with a spoon and mix it all around..
  5. Add dry rice and mix it all together..
  6. Add 2 cups of water. Once it begins to boil, lower heat to a simmer, cover and let simmer for 20 minutes, or until most of the liquid is absorbed..