Recipe: Yummy Fried chicken with sweet sour garlic sauce

Fried chicken with sweet sour garlic sauce. Crunchy fried chicken and sweet and sour onion-flavored sauce gourd chicken are a wonderful combination of texture and taste. You can make this special sauce too and it's easy! In a small sauce pan, add all ingredients for sweet garlic sauce.

Fried chicken with sweet sour garlic sauce Fast food is go to when we are single. When I am married, I feel the responsible to make healthy delicious food for. In this video we are having Fried chicken with sweet and sour sauce !!!!! You can have Fried chicken with sweet sour garlic sauce using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Fried chicken with sweet sour garlic sauce

  1. It’s 3 tablespoon of sugar.
  2. It’s 3-4 pinch of salt.
  3. Prepare 8-10 cloves of garlic minced.
  4. You need 2 of dried chili (fresh one will do too) cut small slices.
  5. Prepare 3 tablespoon of lemon sauce (anything sour can used,even tamarind pure,but be careful with tamarind it may bring very strong sour taste).
  6. Prepare 2 tablespoon of corn flour.
  7. You need 1 glass of warm water.
  8. Prepare 1 tablespoon of cooking oil.
  9. Prepare of Chicken drumstick or wing (up to you).
  10. It’s 1 of lot of cooking oil for deep fry chicken.

Grab something to eat and join me. To purchase my APPLE CIDER VINEGAR CAPSULES Mamma. FRIED CHICKEN MUKBANG WITH SWEET AND SOUR SAUCE!!! This Sweet and Sour Chicken recipe is restaurant delicious (or better!) but quick and easy to make at home!

Fried chicken with sweet sour garlic sauce instructions

  1. Marinate your optional. You can you also can not marinate it. Up to you. If you marinate it,just mixed with bit of salt and black pepper(that too optional) for 10minutes. Tips : never ever fried frozen chicken. Make sure the meat really soft. Deep fry your chicken..
  2. The sauce.. Add in your sugar,salt,corn flour and lemon sauce in a glass of warm water.Stir well.Then sautéed your garlic and chili’s u til garlic turn yellowish and aroma up. Then pour in the water that you have mixed earlier. Let it simmer with slow medium heat.until thickening. U can always taste if it’s good or can add in whatever lack as your preference. Salt of sugar or lemon sauce. Up to you..
  3. Final, add in your deep fried chicken into your boiling sauce.mixed it well let it be for not turn up the heat high.Then ready to serve. Everyone will love it. Tips : you can always add in the cinnamon or the star wood thing(I don’t know what they called it in English for the aromatic smell) at the end of the step.While letting it for 1-2 minutes. It bring out the good smell and very appetizing. Happy try 😉😉😉😉😊.

Plus, it's healthier than takeout with the options to either pan fry or bake PLUS it's stir-fried with veggies for a complete meal-in-one! Battered and fried chicken pieces are simmered in a delicious sweet and sour sauce with bell peppers, green onions and pineapple. Easy to make and thoroughly delicious!. Originating in China and popular throughout many parts of the world, sweet and sour chicken is a classic. Sweet and spicy Korean fried chicken sauce.