Recipe: Yummy Tofu stuffed with vegetables

Tofu stuffed with vegetables. These best-ever vegetarian stuffed vegetables get flavor from smoked tofu, miso, herbs and more. In place of a more traditional veal, pork or beef filling, Parisian chef Angèle Ferreux-Maeght stuffs the vegetables in this Provençal-inspired recipe with a firm smoked tofu and plenty of fresh herbs and. Love vegetables and a satisfying challenge?!

Tofu stuffed with vegetables Tofu and Vegetable stuffed chard leaves. Transfer the vegetables to a bowl and add the parsley, quark and ricotta. Stir in the tofu and bread cubes, season with salt and pepper. You can cook Tofu stuffed with vegetables using 3 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Tofu stuffed with vegetables

  1. Prepare 13 pieces of tofu that's already fried and cut in a square (make a hole on whatever side but make sure doesn't break the other sides).
  2. You need of 🌹🌹ingredients stuffing : 2 shallots (crushed). 3 cloves garlic (crushed). 70 grams carrots (grated).150 grams cabbage (sliced lengthwise).150 grams bean sprouts. 1/4 tsp ground black pepper. 1/2 tsp salt..
  3. You need of 🌹🌹FOR BATTER : 100 grams rice flour. 150 grams wheat flour, 1 tsp ground coriander. 1/2 tsp salt. Water.

Eggplant Recipes-Tofu Recipes-How To Cook Tofu-Eggplant. This vegetable stir-fry sings with so much flavor, you'll forget how healthy it is. The stir-fry sauce is only one of the keys to this great recipe. Deep-Fried Tofu Stuffed With Vegetables is Indonesia's favorite snack anytime!

Tofu stuffed with vegetables step by step

  1. Heat the oil on the pan and saute onion and garlic until golden brown..
  2. Then add bean sprouts,carrots,cabbage,ground black pepper and salt. Cook until wilted or approximately 7 minutes. Remove and allow to cool..
  3. Once cool put the stuffings into the tofu..
  4. Mix all the ingredients to make batter in a bowl,make sure that the batter is slightly thick not so watery. Then dip in each tofu ..
  5. Heat oil on pan and fry tofu stuffed with vegetables until golden brown..
  6. Tofu stuffed vegetables is ready to serve with bite of chilli padi absolutely yummy. Enjoy😊😊.

So today I will share recipes and how to make them for you. Replace top of tofu and sprinkle with additional chopped cilantro. To stuff the vegetables and tofu, use a small knife to cut a slit down one side of the long red chillies, okra and tofu puffs. Pour the sauce over the top, then sprinkle with the black and white sesame seeds and serve immediately. When we were filming in Greece, stuffed vegetables was our favourite dish.