Pitstacho pudding. Everyone who's ever tried this moist, one-of-a-kind cake can't believe it's a mix. The dessert is perfect for St. Patrick's Day…and you won't need the luck of the Irish to whip it up!
Pistachio pudding is so much more than the pale green, instant box, powdery stuff. This pale green Pistachio Pudding is made from homemade pistachio paste. In a large bowl, combine the pineapple and dry pistachio pudding mix. You can cook Pitstacho pudding using 2 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Pitstacho pudding
- It’s 1 box of Of pitstacho pudding regular or sugar free.
- It’s 20 oz of Can of crushed pineapple.
Fold in thawed whipped topping, marshmallows and optional nuts until well. This pistachio pudding salad has been apart of my family for years. My mom would take it everywhere when I was little. I think you could go to any family reunion in Utah and this salad is guaranteed to be.
Pitstacho pudding instructions
- Mix together well.
- Add 1 small container of Cool Whip.
- Mix together – refrigerate.
- Note can add mini marshmellows.
Homemade Pistachio Pudding Cake- no cake mix makes this pistachio pudding cake a dessert I knew once I delved into the evil, evil realm of those pistachio pudding cookies that I made last week. Get the recipe for Pistachio Pudding. Pistachio Pudding Salad – High Heels and Grills. Ever have something so embarrassing happen to you that all ya wanna do is crawl into a hole and never come out? Your hands get clammy, your pits get.