Recipe: Delicious Italian Meatloaf

Italian Meatloaf.

Italian Meatloaf You can cook Italian Meatloaf using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of Italian Meatloaf

  1. You need 1 of egg, slightly beaten.
  2. Prepare 1/2 cup of water.
  3. You need 2/3 oz of Italian salad dressing mix, dry (1 envelope).
  4. Prepare 1/2 tsp of Emeril's Essence seasoning.
  5. Prepare 1 1/2 cup of corn chex, crushed (or chex of your choice, corn & rice are gluten-free).
  6. You need 1 lb of ground beef.
  7. It’s 1 dash of celery salt.
  8. Prepare 2 slice of American cheese, cut into strips.

Italian Meatloaf step by step

  1. Add all ingredients, except cheese in bowl; mix well. Shape into loaf in shallow pan. Bake in 350°F oven for 65 minutes..
  2. Top with cheese strips. Cook for 5 minutes longer..