Recipe: Appetizing Cheesy Popovers

Cheesy Popovers.

Cheesy Popovers You can cook Cheesy Popovers using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Cheesy Popovers

  1. Prepare 1 cup of gluten-free all purpose flour (or regular flour).
  2. It’s 1 cup of almond milk (or milk of your choice).
  3. It’s 1/2 tsp of garlic salt.
  4. It’s 3 of eggs.
  5. It’s 1 tbsp of butter.
  6. It’s 1/2 cup of shredded cheddar cheese.

Cheesy Popovers step by step

  1. Preheat oven to 375°F. Spray muffin tin with cooking spray..
  2. In food processor, add flour, milk, salt, eggs, & butter. Cover & process for 2 1/2 minutes continuously. Add cheese & pulse 2 times to mix..
  3. Pour into prepared cups, filling each about 3/4 full. Bake about 45 to 50 minutes or until golden. Serve immediately..