Recipe: Perfect For Dinner♪ Mild Ground Pork Tomato Pasta

For Dinner♪ Mild Ground Pork Tomato Pasta.

For Dinner♪ Mild Ground Pork Tomato Pasta You can cook For Dinner♪ Mild Ground Pork Tomato Pasta using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of For Dinner♪ Mild Ground Pork Tomato Pasta

  1. You need 500 grams of Pasta.
  2. You need 200 grams of Ground pork.
  3. You need 3 clove of Garlic (finely chopped).
  4. Prepare 3 tbsp of Olive oil (Extra virgin).
  5. It’s 2 can of ☆Canned crushed tomatoes.
  6. You need 100 ml of ☆Red wine.
  7. It’s 2 tbsp of ☆Raw cane sugar.
  8. It’s 1 large of tablespoon ☆Sauce.
  9. It’s 1 of ☆Soup stock cube.
  10. Prepare 2 tsp of ☆Coarse salt.
  11. It’s 1 of Salt and pepper.
  12. Prepare 1 of Coarsely ground pepper.
  13. You need 1 of ◇Eggplant, cheese, zucchini, etc.

For Dinner♪ Mild Ground Pork Tomato Pasta step by step

  1. Add olive oil and garlic to a pan and heat until fragrant. Add the ground meat and flavor with salt and pepper, cooking until crumbly..
  2. Add the ingredients marked with ☆ and cook thoroughly on low heat for about 60 minutes, stirring frequently. Add boiled pasta and lightly mix together with the sauce..
  3. Put on a plate and sprinkle with the coarsely ground pepper to finish..
  4. If you're concerned about the fat from the pork, render the fat and use a paper towel to soak up the oil..
  5. Eggplant: cut into about 1 cm slices and deep fry. Mix with the sauce just before serving..
  6. Cheese: cut into pieces and mix in with the sauce just before serving..