Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan). www.reallyhealthypasta.com – Red Lentil Fusilli with Broccoli, Asparagus, Sunflower Seeds, Feta & Lemon Zest is a tasty and nutritious recipe you can prepare in minutes. Having recently stopped by Miami for a quick alma mater visit, I was reminded of a salad that used to be on the menu at a little café in the quaint college town. It was aptly named Everything But The Kitchen Sink, and it had a slew of ingredients and flavors all tossed into one salad.
Added some toasted sunflower seeds and they were a great addition. Fusilli-Broccoli Bowls with Walnut Cream Sauce from her new recipe book, Deliciously Vegan. Not only is the recipe something I'll enjoy having on my birthday, but it's also healthy. You can cook Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) using 3 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan)
- It’s 100 g of red lentil fussili.
- Prepare of Sauce: please find in my previous recipe:Meat with Veggie Sauce.
- Prepare of Roasted sunflower seeds.
While the meatloaf is baking, make the tomato glaze or mushroom gravy. Gently stir, adding more walnut sauce, as needed, to thoroughly coat the fusilli. Season with sea salt, to taste. Garnish with optional sunflower seeds and parsley, if desired.
Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) step by step
- Also you can serve this same veggie sauce as a sandwich spread, on bread.
- Cook the fussili in salted water, cooking time will be less then classic fussili. Then garnish it with roasted sunflower seeds and veggie sauce..
This savory sunflower seed sauce with turmeric, cilantro, garlic, salt, pepper, apple cider vinegar and olive oil makes for one delicious and healthy condiment perfect as a salad dressing, a dip or a sauce to serve alongside your favorite dishes. Classic Lentil Burgers- made with wholesome ingredients, these veggie burgers have a classic flavor that pairs well with any toppings. I may have a lot of veggie burgers on my site but this just so happens to be THE veggie burger. As in, the best one I've ever made. Add the cooked veggies along with the tomato-paste, then mix again.