Sausage and potatoes. A hearty old-style Italian dish, New York City style, has browned chunks of sausage, potatoes, red and green peppers, and onions baking together with wine and seasonings. Oven-Roasted Sausage and Potatoes is an easy and versatile recipe that can be eaten on its own for a weeknight dinner or eaten as a side dish. The slices of sausage make it super filling and onions and red and green bell pepper make it a one pan dish.

Chop the potatoes, onions, and bell peppers. I do not recommend slicing the potatoes into small discs as the longer cooking time may dry them out.; Transfer the prepared vegetables, olive oil, minced garlic, dried herbs, salt, and pepper to a large ziplock bag. Helpful tips for making One Skillet Sausage and Potatoes. You can cook Sausage and potatoes using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Sausage and potatoes

1. You need 2 lbs of whole baby potatoes.
2. Prepare 16 oz of fully cooked sausage, sliced into 1 inch chunks.
3. Prepare 2 of small yellow onions, cut into chunks.
4. You need 2 of bell peppers, thickly sliced (any color).
5. It’s 1 can of diced tomatoes.
6. You need 1 teaspoon of salt.
7. It’s 1 teaspoon of minced garlic.
8. You need 1 teaspoon of Italian Seasoning.
9. Prepare 1 cup of broth (I used a 1 1/2 cup because I had more potatoes).

Boil the potatoes until just starting to become fork tender. Larger red potatoes will take longer than smaller ones. Try a good quality chicken sausage without nitrates and added preservatives. Plan ahead and boil the potatoes.

Sausage and potatoes step by step

1. Add everything into the crock pot. Cover and cook on low for 8 hours or cook on high for 5 hours. (until potatoes and onions are tender). Serve immediately.
2. Notes- I made this in an pressure cooker/instant pot….. I did it on hi for 15 or 20 mins can’t remember, with a quick release..

Sausage and potatoes skillet variation ideas. I mentioned the dijon sauce which goes well with the sausage and potatoes, but another great topping: parmesan cheese. Freshly grated with a microplane is the best!; While we love and I highly recommend the baby gold potatoes, baby reds will work here as well. The shallot delivers a bit more of a sweet and mild flavor, but a yellow onion will also. Oven Roasted Smoked Sausage and Potatoes – an easy sheet pan meal with smoked sausage (my fav), potatoes, and onions – your whole family will love!