Jerk chicken sliders. Assemble Sliders: Place few leaves of lettuce on bottom half of burger bun. Our mouths are watering over these recipes from Chef Jamika Pessoa. _ #WendyWilliams #Cooking Follow Wendy See it first. Travel to the islands with these Jerk Chicken Sliders.
Jamaican Jerk Chicken Sliders with Pineapple Salsa. Using a slotted spoon, remove chicken from cooker. When chicken is cool enough to handle. You can have Jerk chicken sliders using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Jerk chicken sliders
- You need 1 pk of hamburger buns or your fav rolls.
- You need 2 cups of pulled chicken(I shredded some left over chicken).
- It’s 1 cup of jerk sauce.(I like the grace caribbean jerk sauce.).
- You need of Shredded cheese (I used swiss cheese and cheddar cheese).
- It’s 1 of bell pepper.
- Prepare 1 of onion.
- Prepare 3 tbsp of melted butter(I used garlic butter sauce).
Place chicken breasts on a parchment- or foil-lined baking sheet and evenly coat with jerk paste. Spice up your original BBQ chicken recipe and try these Jamaican Jerk Chicken Sliders grilled to perfection on a Broil King BBQ. Hawaiian Chicken Sliders are perfect easy appetizers for feeding a crowd. Buffalo Chicken Sliders are a little bit tangy and a little bit spicy and the perfect Buffalo Chicken Sliders.
Jerk chicken sliders instructions
- Preheat oven to 350 dregree.
- Dice onion and bell pepper and sauteed.
- Add chicken and jerk sauce. Simmer for 3mins.
- Brush melted butter to the bottom and top of buns..
- Place your chicken then shredded cheese on the buns like sandwiches 🙈 and bake for 10-15mins.
This scenario is not hard to imagine because most people have been in. Home » Chicken & Poultry » Fried Chicken Sliders with Spicy Mayo. Please see my affiliate disclosure for more details. Tender fried chicken sliders with spicy mayo are a. To make our spicy Jamaican-style jerk chicken, start with a powerfully flavored marinade and brine combination, followed by a low and slow smoke over smoldering allspice.