Dragon spicy noodles. The simple sauce for this recipe uses only pantry staples (soy sauce, brown sugar, sriracha), which perfectly balance the sweet, salty, and spicy flavors. The richness of the butter helps smooth everything out, cilantro adds a fresh note, and the green onions lend a savory back note. The finishing touch in this spicy noodle recipe is tossing it all with prepared ramen for a hearty recipe that has great texture.
Full of chicken and veggies, these are our favorite quick noodles. The sauce is addicting and will keep you reaching for more! My noodles were quite a bit more expensive than grocery store ramen, so you can probably make this for even less! You can have Dragon spicy noodles using 4 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Dragon spicy noodles
- Prepare 1 packet of dragon noodles.
- It’s of Egg /meat/prawn/vegetable(anyone).
- Prepare of Oil.
- You need of Chilly.
What to Serve with Pork and Peanut Dragon Noodles Boil the noodles and cook al dente according to the package directions. While waiting for the water to boil, prepare the sauce. In a small bowl stir together the brown sugar, soy sauce and sriracha. Add the red pepper to the butter as it melts.
Dragon spicy noodles step by step
- Boil the noodles for 15 minute.
- Take a frying pan put some oil as needed.
- Put the noodles into the oil.
- Put meat/vegetables/egg/prawn (any one).
- Put 2- 4 chilly.
- Then mix it with the noodles and fry for 5 minutes.
- Serve it.
- Then eat.
Loser drink Hot Sauce with Ryan's Family Review! It's Parent edition of spicy ramen nuclear challenge! We also include more spicy and hot food like spicy candy. The wildly popular, insanely spicy, and ridiculously easy Dragon Noodles! Forget take-out and whip up these quick noodles the next time your tummy starts rumblin'.