Recipe: Yummy Eggs with dried beef

Eggs with dried beef. Pour boiling water over the dried beef; drain and chop coarsely. Heat the butter in skillet, saute onion until limp. Beat the eggs with the cream and scramble them into the beef mixture over moderately low heat.

Eggs with dried beef DISCLAIMER: This video and description contains affiliate links. Ground beef and eggs baked in a spicy tomato sauce. Traditionally known as Shakshouka, Ground Beef and eggs are baked in a spicy tomato sauce. You can cook Eggs with dried beef using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Eggs with dried beef

  1. Prepare 1/4 pound of dried beef that has been thoroughly rinsed. To get the salt off.
  2. It’s 3 of eggs.
  3. You need 3 tablespoons of milk or water.
  4. Prepare 1 tablespoon of butter.
  5. It’s of Paprika.
  6. Prepare of Toast.
  7. Prepare of For gravy.
  8. Prepare 3 tablespoons of butter melted.
  9. You need 3 tablespoons of flour.
  10. It’s 11/2 cups of milk.
  11. Prepare of Salt.
  12. Prepare of Pepper.

Use rustic-style bread to scoop up every last bit. I know some of you dry your own Beef Jerky. In a medium saucepan over low heat, melt butter. Whisk in flour all at once to form a roux.

Eggs with dried beef step by step

  1. Cover beef (which has been cut into small pieces) with melted butter sizzle until crisp.
  2. Add eggs which have been beaten with milk and paprika.
  3. As soon as eggs begin to set stir until jelly like.
  4. For gravy.
  5. Melt butter add flour until combined add milk.add salt and pepper to taste.cook and stir until thickened.
  6. Put the eggs and beef on toast Top with gravy..

Pour boiling water over the dry beef; drain and chop coarsely. Heat the butter in skillet, saute/fry onion till limp. Add in beef and chiles Beat the Large eggs with the cream and scramble them into the beef mix over moderately low heat. Creamed Chipped Beef is a dish comprised of chopped dried beef in a creamy luscious lightly seasoned white sauce. Add the chopped beef and simmer for three to five minutes.