Recipe: Perfect Vegetarian hamburguers

Vegetarian hamburguers. This veggie burger recipe is both vegetarian and vegan but it has bread in the mix so it isn't gluten-free. Combine mashed beans, bread, chopped onions, and seasoning and make patties. Because the patties aren't dense, these are best when pan-fried or baked.

Vegetarian hamburguers I bake them all, then freeze the extras!" – Dawn. Vegan Black Bean Burgers "These are delicious! Crispy on the outside and perfect consistency." – Amy. You can cook Vegetarian hamburguers using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Vegetarian hamburguers

  1. Prepare 2 of eggs.
  2. It’s 1 tsp of salt.
  3. Prepare 1 of cumin.
  4. Prepare 1 of parsley.
  5. Prepare 3/4 cup of tofu.
  6. Prepare 1 of breadcrumbs.
  7. You need 1 of carrot.
  8. You need 1 of onion.
  9. You need 1 of garlic.

The Best Veggie Burger (Better Than Store-bought) I tried this recipe today and swapped out the eggs for Flax eggs. I also swapped out the breadcrumbs for rolled oats and walnuts for almonds and then blitzed them together in a food processor. I followed the rest of the recipe including cooking times. Burgers are a crucial part of any successful vegan barbecue.

Vegetarian hamburguers step by step

  1. Fry the onion, garlic and carrot with littke oil (2 tablespoons).
  2. Add the previous ingredients to the eggs and tofu in a bowl.
  3. Add breadcrumbs to get a solid mixture.
  4. Let it rest for 5 to 15 minutes.
  5. Take some mixture to make the burger, dip in batter and fry..

And when it comes to store-bought veggie burgers, the options can vary widely, and figuring out which one you'll like best (and that doesn't contain dairy and eggs) can be tough, to say the least. Whether they're loaded with veggies or pack a meatless punch, these are the very best veggie burgers your grocery dollars can buy. Veggie burgers are, for many, the go-to low-fat option for dinner in a snap. The frozen-food aisle is packed with different varieties made from chickpeas, black beans, soy, and quinoa. Hi there – My name is Clare and I absolutely love making, testing and eating healthy vegan dishes. yum yum! 🙂 I also love belly dance, bikram yoga, hula hoop, photography & my kitty and puppy.