Oven Chicken Adobo. This Oven Baked Chicken Thighs recipe is a force to be reckoned with! Simple and deliciously baked chicken with a mustard, honey glaze – this dish is definitely going to be a top-contender in your weekly recipe planning! Toss with melted butter and green onions; spread evenly.
In a large bowl, combine the first eight ingredients; toss to coat. This is truly the ONLY rib recipe you will ever need. Ribs simply don't get any better than this! You can have Oven Chicken Adobo using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Oven Chicken Adobo
- It’s 1 of whole chicken cut into portions.
- It’s 1/2 cup of soy sauce.
- Prepare 6 tbsp of cane vinegar.
- You need 2 tbsp of brown sugar.
- You need 2 tbsp of minced garlic.
- Prepare 4 pcs of bay leaves.
- It’s of Salt and pepper.
You'll need a fork and knife to eat these, as they will FALL OFF THE BONE.. .tastier than you can imagine. And they couldn't be easier, just throw them in the oven and you are good to go.. .just make sure you have some of your favorite BBQ sauce on hand! Find recipes for baked, grilled, or even slow cooked chicken thighs, perfect for any night of the week. With this recipe, the roast is marinated in a dry spice rub and then slow-roasted in the oven to tender perfection.
Oven Chicken Adobo step by step
- Season chicken with salt and pepper.
- In a baking pan Mix all ingredients and marinate chicken for 1 hr.
- Cook in the oven at 350 degrees for 2 hrs and flip chicken every 30 mins for even color.
- Serve and enjoy!.
Because pork roast is not easy to slice into even portions, try carving it from the bones and serve it rustic-style, in large chunks. Roll the flap of the boneless loin into a cylinder and using kitchen twine, tie the pork loin every few inches. Easy to make and fun to eat, this is finger food every parent can get behind. Prepare thin sliced pork chops using one of the above methods and place pork chops next to the potatoes and green beans. To-die-for Pork Ribs recipe with fall apart meat slathered in a sticky homemade barbecue sauce!