Easiest Way to Prepare Tasty Chicken Parmesan Skillet Casserole

Chicken Parmesan Skillet Casserole. View Our Easy Chicken Parmesan Recipe. Make It With Prego® Italian Sauce Tonight Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. THIS one-pan chicken parmesan casserole is SO good!!!!!

Chicken Parmesan Skillet Casserole And if you give this One-Pan Chicken Parmesan Casserole recipe a try, let. How you make chicken parmesan casserole. Cook your pasta: Cook the pasta according to package directions. You can cook Chicken Parmesan Skillet Casserole using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken Parmesan Skillet Casserole

  1. Prepare 3 tablespoons of butter.
  2. It’s 1/2 cup of Italian style panko crispy bread crumbs. (You really need the panko bread crumbs for this).
  3. It’s 1/2 cup of shredded Parmesan cheese.
  4. It’s 1 lb of skinless boneless chicken breasts cut into 1 inch pieces, patted dry.
  5. Prepare 1/4 tsp of salt.
  6. It’s 4 cloves of garlic finely chopped.
  7. You need 1 tsp of Italian seasoning.
  8. It’s 1/2 tsp of red pepper flakes.
  9. It’s 1 1/2 cup of tomato basil pasta sauce (I ended up using the entire 22 oz jar, so be flexible!).
  10. You need 1 1/2 cups of shredded mozzarella cheese. (I use the whole bag, what's another 1/2 cup).
  11. It’s 2 tablespoons of shredded fresh basil (if you have it. I sprinkled a bit of dry basil seasoning on it).

Rinse and drain the pasta in a colander. Prepare and fry your chicken: In a large skillet heat the oil over medium heat. While pasta is cooking, slice chicken into strips and brown in skillet. In a large bowl, combine ground chicken, bread crumbs, Parmesan, parsley, half the garlic, and egg and season with salt and pepper.

Chicken Parmesan Skillet Casserole step by step

  1. Heat oven to 400 degrees farenheit.
  2. In a 10" oven proof skillet melt a tablespoon of butter. Add bread crumbs cook stirring frequently until toasted, about 5 minutes. Transfer to separate small dish..
  3. Wipe skillet and add remaining 2 tablespoons butter into skillet over medium high heat. Add chicken and salt and cook until chicken is cooked thru, add garlic, Italian seasoning and pepper flakes; stir and cook another minute..
  4. Stir in pasta sauce; heat to simmering. Remove from heat, top with mozzarella cheese. Bake until cheese is melted probably 5 minutes..
  5. Sprinkle with bread crumb mixture. Top with basil..
  6. I served this over spaghetti..

Baked Chicken and Penne Pasta Casserole. Last top with your toasted breadcrumbs. How to Serve Chicken Parmesan Casserole: I like to serve the same sides I would with any Italian dish. Some tips and tricks for making this easy Skillet Chicken and Rice Recipe: I love to serve some freshly roasted broccoli with my skillet chicken and rice casserole and it rounds out the meal nicely. You can also throw in a big cupful of parmesan cheese right at the end of cooking, and it adds such a nice salty, nutty bite, but my kids are weirdos and prefer their rice non-cheesy, so I didn't.