Instant potato chips. Read Customer Reviews & Find Best Sellers. How to Make Homemade Potato Chips. Potato chips are actually really easy to make.
Using a mandoline or vegetable peeler, cut potatoes into very thin slices. Transfer to a large bowl; add enough ice water to cover. Making Homemade Potato Chips is so easy and healthy, especially when they're baked in the oven! You can cook Instant potato chips using 4 ingredients and 6 steps. Here is how you cook it.
Ingredients of Instant potato chips
- Prepare 3 of big potatoes.
- You need as needed of Oil.
- Prepare to taste of Salt.
- You need 1 tsp of Red chilli Powder.
Eat 'em plain or dunk them in your favorite dipping sauce! Let's get on to making these Air Fryer Potato Chips! If you don't have an Air Fryer, check out these Baked Potato Chips! If you want all these recipes right at your fingertips, be sure to grab the e-book.
Instant potato chips step by step
- Peel potato and grate with potato grater.
- Boil them in water.
- Now keep it in freezer for 10 minutes after draining water.
- Heat oil.
- Fry chips till brown and crispy.sprinkle red chilli Powder.let it cool..
- Chips are ready to serve..
This feature is not available right now. Instant Potato Chips recipe with step by step photos and video recipe – crispy and quick snack or tea-time snack made with potatoes. Potato chips are one of the most popular snack items in the whole world. Besides being very delicious, they are really easy to make at home. It's a cinch to jazz up instant mashed potatoes with sour cream and cream cheese, then cook and serve them from a slow cooker.