Nacho Dip. We would like to show you a description here but the site won't allow us. This dip is great with nacho chips, and you can make it hotter or milder depending on the type of salsa you use. Layered Nacho Dip is absolutely going to be at our festive party this weekend.
I use hot salsa, but you can use mild if you like a little less spice. Looking for recipes for nacho cheese dip? Taste of Home has the best nacho cheese dip recipes from real cooks, featuring reviews, ratings, how-to videos and tips. You can have Nacho Dip using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Nacho Dip
- Prepare of package cream cheese.
- It’s of taco seasoning.
- It’s of sour cream.
- It’s of Salsa.
- You need of Cheddar cheese grated.
- Prepare of Green and red pepper chopped.
- It’s of Green onion chopped.
Spread chili or beans over bottom of baking dish. Spread softened cream cheese on top. Layer tomatoes, jalapenos, red onion and cheese. Whether you're hosting a football tailgate, a family birthday, or just a night in with friends…spend less time in the kitchen with this simple cheesy party snack!
Nacho Dip instructions
- Mix cream cheese, taco seasoning and sour cream in the bottom of an oblong pan..
- Spread a thin layer of salsa over top of cream cheese mixture..
- Put grated cheese over top of salsa..
- Top with chopped peppers and green onions..
- Serve with nacho chips..
This dip is made with evaporated milk which makes all the difference. I was making an Alfredo Sauce using evaporated milk when the thought occurred to me that it might work for a dip too. Bit of corn starch / corn flour to thicken it, plenty of cheese (it is a Cheese dip!) and some additional flavourings to make it a nachos cheese dip. Hence, this recipe for skillet nacho dip was born. It's basically a deconstructed version of the classic, so you can load up your plate with your ideal toppings-to-chips ratio.