Easiest Way to Make Tasty Vegetarian Soup

Vegetarian Soup. Explore Soups Made with Nutrition-Packed Ingredients You Know and Love Today. This vegan split pea soup packs in the spices, including thyme, sage, and bay leaves for a low-fat version of the classic soup. Carrots, celery, onions, mustard, herbs and vegetable broth make the base of the soup, and fresh split peas give that fresh and mild flavor and fill the soup with a tender texture that's irresistible.

Vegetarian Soup Many of these vegetarian soups also use mushrooms, cauliflower, or extra cheese for a hearty bite. Gluten free and vegan "Absolutely wonderful! Made this soup tonight and it was a complete success. You can cook Vegetarian Soup using 17 ingredients and 4 steps. Here is how you cook that.

Ingredients of Vegetarian Soup

  1. Prepare 2 of corn cob.
  2. You need 300 grams of sweet cabbage.
  3. It’s 300 grams of cauliflower.
  4. It’s 2 of carrot.
  5. You need 2 of potato.
  6. Prepare 50 grams of shimeji mushroom.
  7. It’s 1 clove of whole garlic.
  8. Prepare 1 large of onion.
  9. It’s 1/4 tsp of sesame oil.
  10. It’s 2 of inches of ginger.
  11. Prepare 1 liter of vegetable stock.
  12. Prepare of garnish.
  13. It’s 1 cup of scallion.
  14. Prepare of seasoning.
  15. You need 1 tbsp of salt.
  16. You need 1 tbsp of light soy sauce.
  17. Prepare 1 tsp of white pepper.

Happy husband and I was surprised but extremely happy kids. Thank you for your expertise and recipe. I will make it again." – Misty This Vegetable Soup has become one of my most popular soup recipes and for good reason! Full of flavor and so easy to make you can't go wrong with a big warm bowl of vegetable soup.

Vegetarian Soup step by step

  1. put all ingredient in preasure cooker on high for 20 minute.
  2. add seasoning more or less depending on your preferences of taste simmer for 1 minute top garnish serve hot.
  3. serve vegetable soup as it is.
  4. optional blend it and serve top corn kennel and scallion.

If you don't eat oil, use some water or vegetable stock instead.; Use any veggies, spices, or herbs you have on hand. Heat the olive oil in large, heavy-bottomed stockpot over medium-low heat. This tasty homemade vegetable soup recipe with a tomato base features potatoes, green beans, and carrots for a quick and easy meal. This golden vegetable soup is like canned soup, but infinitely better! It's one of our favorite vegetarian soup recipes because it's cozy and comforting, and everyone loves it.