Mango smoothie or indian mango lassi. Mango lassi is starting to appear more and more in restaurants, but mainly they stick to the traditional all-white. You can drink this anytime, no matter the season or time of day. Lassi is a very common drink found alongside dishes in India, Indian restaurant and Indian households.
A mango lassi is basically a yogurt based mango milkshake or smoothie. At this street food stall in Kolkata, you'll find an amazing mango lassi, one of the ultimate mango smoothies. If you're ever visited India or places around. You can have Mango smoothie or indian mango lassi using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Mango smoothie or indian mango lassi
- It’s 1 cup of homemade without cream curd.
- It’s 1/3 cup of milk.
- You need of Mango pulp half cup.
- You need 1/3 cup of sugar.
- You need cubes of Ice.
- Prepare of Little bit water.
Indian Mango Lassi is a delicious smoothie that we enjoyed at the end of our Indian meal. This recipe is easy to make, I made ours with a hint of cardamom and it was excellent. The thick and smooth lassi was perfect to soothe the palate from the heat of the delicious Indian curries we enjoyed. Mango Lassi Smoothie will be a perfect start to your day especially when you can do a little prep the night before.
Mango smoothie or indian mango lassi instructions
- Put all the ingredients together.
- Use only hand blender.
- Sprinkle with grated pistachios.
- Yummy mango lassi or mango smoothie is ready to pamper your cutipies.
Add mango to blender; process until smooth. MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for. Mango lassi – Create a family favorite drink in minutes with this refreshing Indian style mango smoothie recipe. The refreshing blend of juicy mangoes, yogurt, milk and a touch of ground cardamom is the perfect way to start a summer day. Smoothies are one of my favorite ways to refresh and.