Pork Ribs 无錫骨.
You can have Pork Ribs 无錫骨 using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Pork Ribs 无錫骨
- Prepare 1 pc of Pork Ribs 加厚骨.
- Prepare 1 pc of Cinnamon 桂皮.
- You need 2 of flower Star Anise 八角.
- You need 5 tbsp of Rice Wine 料酒.
- You need Pinch of Salt 盐.
- It’s 2 tsp of Sugar 糖.
- It’s 1/2 tsp of Black Sauce 黑酱油.
- You need 3 tbsp of Lees 酒糟.
Pork Ribs 无錫骨 instructions
- Pork ribs boiled about 30 minutes.
- Heat up hot wok, apply 2tbsp vegetables oil and deep fried cinnamon & star anise..
- Add water & pork ribs (cover the surface of the pork ribs) in the hot wok with all the ingredients. covered till the meat softens..
- Remove from the wok cut and ready to be serve..