Recipe: Appetizing Pork Ribs 无錫骨

Pork Ribs 无錫骨.

Pork Ribs 无錫骨 You can have Pork Ribs 无錫骨 using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Pork Ribs 无錫骨

  1. Prepare 1 pc of Pork Ribs 加厚骨.
  2. Prepare 1 pc of Cinnamon 桂皮.
  3. You need 2 of flower Star Anise 八角.
  4. You need 5 tbsp of Rice Wine 料酒.
  5. You need Pinch of Salt 盐.
  6. It’s 2 tsp of Sugar 糖.
  7. It’s 1/2 tsp of Black Sauce 黑酱油.
  8. You need 3 tbsp of Lees 酒糟.

Pork Ribs 无錫骨 instructions

  1. Pork ribs boiled about 30 minutes.
  2. Heat up hot wok, apply 2tbsp vegetables oil and deep fried cinnamon & star anise..
  3. Add water & pork ribs (cover the surface of the pork ribs) in the hot wok with all the ingredients. covered till the meat softens..
  4. Remove from the wok cut and ready to be serve..