Recipe: Delicious Soya Chunk Masala Recipe

Soya Chunk Masala Recipe.

Soya Chunk Masala Recipe You can cook Soya Chunk Masala Recipe using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Soya Chunk Masala Recipe

  1. It’s 2 cups of Soya chunk.
  2. Prepare 1/2 of cupsCurd.
  3. Prepare of Vinegar.
  4. You need of Salt According to your taste.
  5. Prepare As needed of Turmic powder.
  6. It’s 1/2 tbs of Red chilli powder.
  7. Prepare 1 tbs of Coriander powder.
  8. Prepare 1/2 tbs of Black pepper powder.
  9. You need 1 tbs of Garm masala.
  10. You need 4-5 of Clove.
  11. You need 2-3 of Cardamom.
  12. You need 1/2 tbs of Jeera powder.
  13. You need As needed of Oil.
  14. You need As needed of water.
  15. It’s 2-3 of Dry red chilli.
  16. You need of Kasturi methi.

Soya Chunk Masala Recipe instructions

  1. Take a pan add soeya chunks,Salt, vinegar and water then cook it for 3-5 min.Now take one another bowl add boil soeya chunks,curd and mix it well. On the other hand, make tomato pure with ginger, garlic, dry red chilli in grinder..
  2. Take fry pan add required oil and chopped onion, cook it for 3-5 min to make onion pure..
  3. Now take another fry pan add oil, clove,Cardamon, tomato pure and Cook it for 5 min. Then Add turmic powder, coriander powder, red chilli powder, jeera powder, salt and onion pure. Cook it all for 5 min. Then add soeya chunks,garm masala, water and kasturi methi. Cook it for 5 min on medium flame..
  4. Ready to eat. Enjoy Marinate Veg Recipe😋.