Golden Tofu Fries.
You can have Golden Tofu Fries using 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Golden Tofu Fries
- You need of Fries :.
- It’s of Firm organic Tofu (about 100g/serving).
- Prepare of Tapioca starch for coating.
- It’s 1 dash of soy sauce.
- It’s of Vegetable oil for frying.
- It’s of Sauce :.
- It’s 3 Tbs of Mayonaise.
- Prepare 2 Tbs of Plain Yogurt.
- You need to taste of Sriracha sauce.
Golden Tofu Fries step by step
- Drain tofu and cut in fries shape '_'.
- Mix delicately in a little bit of soy sauce.
- While tofu soaks, fill frying pan with vegetable oil (or canola) about 1/2 inch to 1 inch from the botton up 😉 heat : medium-high.
- Drain leftover soy sauce from tofu sticks, coat them in Tapioca starch (or potato starch) until not wet anymore.
- Gently place the tofu sticks in the hot oil (careful not to get splashed).
- Turn each fry being careful they don't touch each other so they don't stick together and cook until golden and crispy.
- Serve with sauce and if you feel fancy sprinkle some black sesame on 🙂 Bon Appétit!.