Turmeric Chicken in Slow Cooker. Protein-rich chicken, antioxidant-packed spices and fresh spinach make this dish a well-balanced meal. RE: Cooking chicken longer in slow cooker and not drying out: Use frozen chicken breast, or even chicken thighs, but don't cut them up. You may even need to cook it a bit longer depending on your slow cooker.
My Slow Cooker Turmeric Chicken is similar to a stew in flavor; however, it doesn't have all the soupy liquid. Think of it as chicken and vegetables with a thin, flavorful sauce. This healthy crockpot (slow cooker) turmeric chicken and potatoes is one of my favorite recipes to make. You can have Turmeric Chicken in Slow Cooker using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Turmeric Chicken in Slow Cooker
- It’s 500-600 gr of whole chicken.
- You need 2 tsp of garlic paste.
- Prepare 1 tbsp of fermented garlic oil (regular oil like sunflower oil is also fine).
- Prepare 2 tsp of turmeric powder.
- It’s 1 tsp of freshly cracked black pepper.
- You need 1 tsp of salt.
It's super healthy and has so many amazing health benefits because of the turmeric. This turmeric chicken dinner recipe can be made ahead and just put in the crockpot when you're ready and then 'set and forget', and my whole family. Sprinkle seasonings all over chicken as well as sprinkling some in the cavity of the chicken. This clean eating slow cooker turmeric chicken recipe is a wonderful way to enjoy a heady array of spices.
Turmeric Chicken in Slow Cooker step by step
- Mix all condiments well..
- Rub the chicken with the mixed condiments..
- Put inside the slow cooker and cook 3-4 hours high or 6-8 hours low..
The flavors of Indian food are pretty darn amazing. All the curry, turmeric and other aromatic spices seem to carry me away to ancient places. India is definitely one of the places on my bucket list. Thank goodness, as always, for my slow cooker! Of all of the slow cooker chicken recipes on my site, I love this recipe for Slow Cooker Butter Chicken possibly the most because it's easy to put together in the morning (or even the day before) and it turns out delicious every time.