Crockpot Pulled Pork Chili. Everything you love about pulled pork made into a hearty chili that's packed with BBQ flavor and perfectly hearty for those cold fall and winter evenings! Place pork in slow cooker; sprinkle taco seasoning mix over top. Add remaining Chili ingredients to slow cooker; stir to combine.
How to Make Slow Cooker Pork Chili. Pulled Pork Chili is one of those recipes where all you do is throw a few ingredients in the slow cooker and forget about it. Place the pork roast in a crock pot. You can have Crockpot Pulled Pork Chili using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Crockpot Pulled Pork Chili
- It’s 2 lbs of Pork Roast.
- Prepare 1 lbs of beans.
- Prepare 1 of large sweet onion, diced.
- Prepare 1 of large bell pepper, diced.
- Prepare 2 of gloves garlic, minced.
- It’s 1 tbs of cumin.
- You need 1 tbs of chili powder.
- Prepare 1/2 tbs of red pepper flakes.
- It’s 1 cup of BBQ sauce.
Sprinkle the paprika, garlic powder, chili powder, cumin, cayenne pepper, red pepper flakes, and salt on top of the roast.. My Pulled Pork Chili recipe is an easy slow cooker recipe that is great as a hot, weeknight meal for your family. Full of tender slow cooked and incredibly flavorful pork, beans, tomatoes and seasonings, it's hearty and perfect for game day, too! Season the pork shoulder with the sugar, salt, pepper and onion powder.
Crockpot Pulled Pork Chili instructions
- Soak beans over night.
- Drain beans, rinse, fill crockpot with water til just over beans.
- Add everything else.
- Trim fat from roast. Add it to the pot. Salt & pepper.
- Crockpot on high 6 – 8 hours. Shred pork.
Place the pork in the crockpot and add the beer. Pulled pork chili is so easy to make and tastes fantastic. Add to pot and sear until browned on all sides; transfer to a bowl and set aside. For this Spicy BBQ Pulled Pork Chili, we started with fresh pork loin. You can use whatever is on sale at your local Meijer.