Recipe: Tasty Creamy Chicken with Mushroom Sauce

Creamy Chicken with Mushroom Sauce.

Creamy Chicken with Mushroom Sauce You can have Creamy Chicken with Mushroom Sauce using 4 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Creamy Chicken with Mushroom Sauce

  1. Prepare 1 of Chicken Breast, cut in cubes.
  2. You need Half of Onion, diced.
  3. It’s 5-7 of Mushrooms, sliced.
  4. Prepare 100 g of Whipped Cream (liquid cream).

Creamy Chicken with Mushroom Sauce step by step

  1. In a pan, fry the onions with a bit of oil until translucent.
  2. Add the chicken and stir fry until the chicken is cooked and starts getting a bit brown.
  3. Throw in the mushrooms and stir fry for 2 more minutes.
  4. Pour in the cream and turn off the heat (leave heat longer if you prefer thicker creamy sauce).
  5. Stir a bit the mix so that the cream covers everything (the cream should get a brown color from the rest).
  6. Add salt and pepper to taste.
  7. Best served on top of some rice for example.